Meet Our Expert Culinary Team

Lets Meet And Discover Our Professionals Team.

Our culinary team is trained in food safety, live station execution, and multi-cuisine preparation—delivering restaurant-quality results every time.

Our Team Commited

Our team brings together culinary expertise, event management skills, and a passion for exceptional food. Backed by Masala Wok, every member is trained to deliver restaurant-quality results at your event.

Trained & Certified Team

Every team member is trained in food safety, presentation, and live cooking techniques.

Culinary Excellence
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Live Station Expertise
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Meet Our Dedicated and Passionate Culinary Team.

Meet the passionate professionals behind Premium Catering—chefs, coordinators, and live station specialists dedicated to your event’s success.

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Chef Ravi Kumar

Head Chef & Founder

Mrs. Ouibo

Director

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Chef Arjun Nair

Live Station Chef

Mrs. Mouasak

Research

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Priya Mendez

Event Coordinator

Mrs. Rouesik

Manager

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Chef Sanjay Perera

Sri Lankan Cuisine Specialist

Mrs. Ouibo

Director

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Maria Santos

Corporate Catering Lead

Mrs. Mouasak

Research

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Chef David Osei

BBQ & Grill Specialist

Mrs. Rouesik

Manager

We're always looking for passionate and talented people to join our growing team.

Live food stations, full-service catering, and corporate meal solutions backed by the culinary expertise of Masala Wok.

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